Edo Hana Tachibana ® Monaka

The main ingredient is 100% domestic (red beans, sugar, rice flour, etc.), and Hokkaido
red beans are selected that best match the skin of rice flour from Monaka Ishikawa (Kaga).
This red bean is cooked using a secret method that has been passed down from generation to generation. The mellow kaori and elegant amasa are exquisite. No additives are used, so it is a safe dish. The shape of an elegant chrysanthemum flower. The package is a design of Tachibana Flower, which is also associated with the Order of Culture.